Origin: Palestina, Huila, Colombia
Roast Level:Omni Roast*
Flavor Notes: Rosé, Complex Florals, Orange Chocolate
Description:
Produced at El Filo by Nelson Imbachi, this Gesha comes from Palestina, Huila, where it is cultivated at 1,900 masl. Processed using a natural fermentation, this lot showcases a vibrant and expressive profile that highlights the variety and the producer's careful approach to cultivation and processing.
In the cup, it opens with complex florals, followed by notes of rosé and orange chocolate, resulting in an elegant and layered sensory experience.
*Omni Roast: A versatile roast profile developed to shine across all brew methods—from espresso to filter to batch brew. Expect a juicy, fruit-forward character with clarity and sweetness.
Origin: Palestina, Huila, Colombia
Roast Level:Omni Roast*
Flavor Notes: Rosé, Complex Florals, Orange Chocolate
Description:
Produced at El Filo by Nelson Imbachi, this Gesha comes from Palestina, Huila, where it is cultivated at 1,900 masl. Processed using a natural fermentation, this lot showcases a vibrant and expressive profile that highlights the variety and the producer's careful approach to cultivation and processing.
In the cup, it opens with complex florals, followed by notes of rosé and orange chocolate, resulting in an elegant and layered sensory experience.
*Omni Roast: A versatile roast profile developed to shine across all brew methods—from espresso to filter to batch brew. Expect a juicy, fruit-forward character with clarity and sweetness.
